The May edition of the Schnitzelburg newsletter is now online! Just look under "documents and pages" on the SACC site: http://www.neighborhoodlink.com/Schnitzelburg_Area_Council_-_LINC/home
Important information includes the Schnitzelburg Walk on May 8 and the kickoff of "Go Green Germantown on May 3!
Friday, April 30, 2010
Thursday, April 22, 2010
Neighborhood Meeting April 26
The April general meeting for the Schnitzelburg Area Community Council will be held at 7 p.m. on Monday, 4/26 in the cafeteria of St. Elizabeth on Burnett Street. The guest speakers for this meeting are Marianne Zickuhr, Executive Director of Preservation Louisville, Inc. and a featured speaker from Metro Parks who address how we can work to beautify the neighborhood and make it more "green".
Hope to see you there!
Hope to see you there!
Wednesday, April 21, 2010
Schnitzelburg Walk Rescheduled!
Due to inclement weather, the Schnitzelburg Walk has been rescheduled for May 8. check the Facebook page for updates!
http://www.facebook.com/#!/pages/Louisville-KY/Germantown-Schnitzelburg/270875305394
http://www.facebook.com/#!/pages/Louisville-KY/Germantown-Schnitzelburg/270875305394
Friday, April 9, 2010
Olivia's on Goss-Now Michele's on Goss
Louisville Hot Bytes is reporting that Olivia's on Goss is under new ownership and is now Michele's on Goss:
As of this past Monday, Michele Brinke is the new owner of the restaurant in the Goss Avenue Antique Mall. It has been renamed Michele's On Goss. Chef Travis Hall has moved on to another location and will focus on his school nutrition business. Michele will now be working with my new Sous Chef Philip Hess.
Michele says, "I'm very excited about this new venture and chapter in my life. The menus will change somewhat with more focus on our brunch (which is killer) and creating a lighter lunch menu with daily specials, homemade desserts and soups."We will have a new website and Facebook page in a couple of days so then our menus will be online. We still have over 3.500 square feet of banquet and meeting space and a outdoor deck area that is being redone to include a chef's herb garden. We will also start up adult cooking classes again in the near future."
As of this past Monday, Michele Brinke is the new owner of the restaurant in the Goss Avenue Antique Mall. It has been renamed Michele's On Goss. Chef Travis Hall has moved on to another location and will focus on his school nutrition business. Michele will now be working with my new Sous Chef Philip Hess.
Michele says, "I'm very excited about this new venture and chapter in my life. The menus will change somewhat with more focus on our brunch (which is killer) and creating a lighter lunch menu with daily specials, homemade desserts and soups."We will have a new website and Facebook page in a couple of days so then our menus will be online. We still have over 3.500 square feet of banquet and meeting space and a outdoor deck area that is being redone to include a chef's herb garden. We will also start up adult cooking classes again in the near future."
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